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Anything chocolate makes me happy. I'm more apt to enjoy dark chocolate in solid pieces rather than soy ice cream though. My chem teacher had his birthday last week, and he gave us each a piece of 75% chocolate. It was great.
In my chemistry class a couple weeks ago, our teacher had a lab where we could make icecream; it was really cool and interesting how to make it. It was vanilla, but it was still good; mine was one of the only ones to turn out in my class.
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I'm 24 years old and live in WA State. I was diagnosed with Asperger's at 9. I received a BS in Psychology in 2011 and I intend to help people with Autistic Spectrum Disorders, either through research, application, or both. On the ?Pursuit of Aspieness?.