techstepgenr8tion wrote:
I'm wondering though, especially seeing the palest places being over the Sahara desert, does it have more to do with Islam or more to do with dehydration?
Yet there are also many fertile grounds for farming in the region. In the supermarket I often see vegetales with their origin labeled as Morocco or Egypt. They could probably grow the grain or grapes for drinks.
I think there might be a climate thing for it though. In cold climates people like their drinks because it gives a feeling of warmth. And of course short days and long nights in winter are depressing. That's probably why in some northern places drinking is somewhat restricted by the government, such as the dry towns in Alaska, or Norway and Sweden where only the government sells alcohol to take home.
In warm places it could be the opposite, if the drinks make you feel warmer when you already felt too warm it would be uncomfortable.
techstepgenr8tion wrote:
I just can't get over Uganda.
Looks like Budweiser Brewing and Jack Daniels have a pretty good beachhead to take on the southern Sudan's markets.
I was also curious about Uganda, I found an article on it and apparantly it's a national sport to make banana gin and drink high-alcohol beers:
linky to Time article