TallyMan wrote:
naturalplastic wrote:
Are there any recipes that use all three of the Simon and Garfunkel spices: parsley, sage, rosemary, and thyme?
Stuffing mix. Just some breadcrumbs, chopped onion and egg if you want to bind it all together.
Thinking back on my previous career, I believe that this is the only time I used all four together. Sage is a very underutilised herb, or erb for our US friends
And because I am a pedant; naturalplastic these are all herbs and not spices, and unless you are using some sort of mathematical system approved by lovenothate, you will find there are in fact 4 herbs and not 3
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