SaveFerris wrote:
Skilpadde wrote:
btw, I usually go with red too!

Wine does not agree with my taste buds especially red. My GF however is rather fond of a bottle of red.
The only issue is , she wants me to go to the shop and get a good bottle of wine
I've spent ages reading all the labels and have no idea what constitutes a good wine.
If there is not a bottle that I have seen her drink before ( or a Bordeaux ) I'm clueless.
Based on what the labels say, I couldn't have picked a good wine if my life depended on it! The labels with the jargon (beyond goes with fowl, pork etc), tells me nothing.
We once wanted to find a replacement for the white wine Blue Nun when it became harder to find here. The clerk recommended a very sweet Riesling wine that really only is fit for desserts. When we pointed that out, he claimed that Blue Nun was considered sweeter.
The label might say so, but certainly not my taste buds!
We always try to say what wine we're looking for a replacement for, that has been the best way to get something similar in taste.
If your GF prefers wine and you don't, maybe you guys should consider a tasty bag in box wine? Then she can enjoy a glass when she would like to. Bottles must be drank pretty quickly once opened.
What wine to look for depends on what meal it's for.
Personally I am fond of these:
Matto di Bacco Barbera
Italian
for pizza and pasta, also goes with pork and lobscouse
among my faves, this is the most sour wine (in taste)
rather similar to Carussin Asinoi Barbera d'Asti, which is available in both bottle and bag in box
There is one that is just called Piemonte Barbera (this one 2017), that we always have with our Christmas meal (pork roast and pork sausages). I think it's actually a mixed wine?
It's also excellent with pasta.
El Copero
Spanish
very fruity taste, goes with nearly everything, the sweet tasting wine on my list
We used to get one called 360 dager (360 days) but haven't found it in a while
And finally:
Faustino VII
Spanish
this one we use with one particular pizza (Dr Oetker Ristorante Pepperoni-Salame) and tikka masala
It's just made for those meals!