Tequila wrote:
Well, yes. There would be more keg options. But that's the sort of place she should be frequenting.
A rich and wonderful part of our country is our beer-producing heritage. We have hundreds of real ale breweries producing thousands of beers up and down the country - they all taste different, with varying strengths. One of the great things about Britain is that you can sample all of these lovely ales. Not so long ago this was almost dying out but a campaigning organisation rescued this style of beer and it is alive and well today. Many pubs only have keg options, so your pint of bitter/lager/cider will taste the same in Glasgow as it does in Gloucester. Try to support the real thing whenever you can.
Look on the Internet if you're unsure of where to drink. London has loads of pubs so you should be able to find somewhere top-draw - even if that, after trying several pints of delicious real ale, you decide it's not your thing.
Not a fan of real ale myself. Not a fan of any of the "chewy" drinks really. Reminds me all too much of eating a pie, and if i want to eat a pie then i will, but if i'm drinking a pint i want to be drinking a pint.
Consistency of taste isnt alwaya a bad thing, and some real ales taste like they have mud and twigs in them, so it can be quite hit and miss, and a waste of a cuople of quid.
The organisation will be CAMRA yes? CAMpaign For Real Ale. Beer Aspies, as I like to know them.
_________________
"There is a time when the operation of the machine becomes so odious, makes you so sick at heart,
that you can't take part" [Mario Savo, 1964]