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CeriseLy
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25 Oct 2007, 8:01 am

I don't mean Doritos or ice cream as common amongst everyone NT and aspie, I mean are there certain flavors that you know there is a different aspie reason for preferring. That there is some kind of hook into your brain that certain foods have although they may not be a favorite food. I think the adjective "kindred" fits what I am going for.

I don't consume on a regular basis but something about very very dark chocolate and Dr. Pepper appeal to me. I wonder if it is a tannin quality to their flavors.



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25 Oct 2007, 8:14 am

Dr. Pepper, definitely. Coke, too. I always just thought it was because I tend to self med with caffeine like that. I also have a real thing about "faggy salad sandwiches", you know egg salad, ham salad, chicken salad, cole slaw....mayonnaise in particular I guess. I also don't really like spicy or strong flavoured things. My son seeks those out. He's diagnosed AS, I'm not. Interesting thought.



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25 Oct 2007, 8:58 am

I love hot, spicy and crunchy. But sometimes I'll go for astringent. Rarely do I go for sugary. YECCHHHHHH. Bleh. Heave. So. Is that an AS trait?

Just finished a nice meal of crunchy red pepper with sour cream and pumpkin seeds, with a dash of olive oil and sea salt.


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CockneyRebel
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25 Oct 2007, 9:02 am

A woman from my clubhouse was giving out rainbow licorice, yesterday. I've asked her if she had strawberry right away, because I'm familiar with the strawberry flavor of Twizzlers.


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Plutonian_Persona
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25 Oct 2007, 2:47 pm

1.) Foods: Very spicy and/or salty. Examples: Mrs. Renfro's Habanero Salsa with extra salty chips, weiner schnitzel, bacon, and extra spicy Mexican and Thai food.

2.) Drinks: Bitter, sour, and/or smokey. Examples: Dark beers (i.e. New Belgium 1554, Schlenkerla Smoke Beer, Kostritzer Black Beer), lemonade, and Lapsong tea.

3.)Desserts: Bitter. Examples: 100% cacao dark chocolate, extra-bitter orange marmalade, and Panda Licorice with Herbs.

A lot of these food flavor preferences (taste obsessions???), and the resulting products in which they are found, make people think that I have really strange, over-the-top eating habits. The Schlenkerla Smoke Beer is the one that gets people because it's like drinking liquid bacon, which is naturally disgusting to almost everyone!



jjstar
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25 Oct 2007, 5:15 pm

Very nice list. It brought to mind the aryuvedic way of applying tastes - *Ayurveda is India’s 5,000 year old “Science of Life” Your dosha is your Ayurveda mind & body type. You can test yourself which type you are http://www.whatsyourdosha.com/quiz/ :P

Plutonian_Persona wrote:
1.) Foods: Very spicy and/or salty. Examples: Mrs. Renfro's Habanero Salsa with extra salty chips, weiner schnitzel, bacon, and extra spicy Mexican and Thai food.

2.) Drinks: Bitter, sour, and/or smokey. Examples: Dark beers (i.e. New Belgium 1554, Schlenkerla Smoke Beer, Kostritzer Black Beer), lemonade, and Lapsong tea.

3.)Desserts: Bitter. Examples: 100% cacao dark chocolate, extra-bitter orange marmalade, and Panda Licorice with Herbs.

A lot of these food flavor preferences (taste obsessions???), and the resulting products in which they are found, make people think that I have really strange, over-the-top eating habits. The Schlenkerla Smoke Beer is the one that gets people because it's like drinking liquid bacon, which is naturally disgusting to almost everyone!


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Icarus_Falling
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25 Oct 2007, 6:28 pm

I like: hot (spicy), sour, bitter, tart...

I don't like: sweet, salty...

I use tons and tons of spice when I cook (both in variety and quantity); I prefer the flavour of things I like to be extra strong, and often very complex; and I love both to cook, and to make up my own recipes (one day I'll publish a recipe book, I swear - Icarus's Black Mesa T-bone chili is the best chili ever made in the history of mankind).

My favourite spice is cayenne; my favorite secret ingredient is Worcestershire sauce; my favourite sauce to put on things is Tabasco Chipotle. I prefer malt vinegar to catsup on fries. My favorite vegetable is red onion; my favourite fruit is grapefruit.

People tend to think I'm a freak (duh :roll: ), because I don't like chocolate, or candy generally speaking (though I do eat it occasionally). I never, ever put salt on anything, or into anything that I cook.

Good fortune,

- Icarus makes a 2-egg 8-vegetable 4-cheese 12-spice omelet that is to die for...


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Fogman
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25 Oct 2007, 6:54 pm

I tend to like food with lots of Garlic and red pepper. Therefore, I like Italian, Indian, Thai, Somali, Vietnamese, and Mexican/Central American food.

Also, I like French Roast coffee which has a burnt/bitter astringent taste. When I drank, I liked a lot of import beer served relatively higher higher temps than the average American Beer temp of 40F. Beers that I liked were:

John Courage Lager, ( pronounced astringent fruity taste)
Mackeson's Triple Stout ( Thick and sweet)
Dragon Stout ( Jamaican near copy of Mackeson's)
Carlsberg Elephant ( Astringent fruity taste)
Young's Old Nick Barleywine ( strong astringent fruity taste, 9% Alcohol)
Aas Bock ( burnt carmel taste)
Sam Adams Lager ( strong hop bitterness)
Geary's Ale ( same as Sam Adams)

I currently like very sour sodas like Tango from the UK, as well as San Pellegrino lemon and orange sodas. -- Standard American style soda's have too much sugar and not enough taste.


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25 Oct 2007, 7:52 pm

I love spicy or garlicy food. Whole grains only. I like tart desserts.
The only sweet stuff I like are dark chocolate or raw, plain fruit.


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25 Oct 2007, 9:55 pm

I have tended to like citrus flavors like Orange, Lemon, etc more over sweet flavors. I also like meaty flavors too, like beef broth, gravy, and related tastes. I'm like many of you others here too, and enjoy garlic, and pepper as well. A tasty treat is a nice juicy steak flavored with a little bit of garlic and pepper :)



Icarus_Falling
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25 Oct 2007, 11:06 pm

Garlic rules! I use it not as a spice, but as a vegetable. 8O

If you like spicy and garlicy first thing in the morning to start your day, don't miss out on this recipe. :wink:

Good fortune,

- Icarus eats garlic like apples...


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GoatOnFire
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25 Oct 2007, 11:17 pm

Primarily I have a sweet tooth. I've heard from my parents that I picked it up from a medication when I was little and never lost it. I drink a lot of Dr. Pepper.

I also like very spicy things. It has to be really spicy for me to even feel it, though.

I kind of like salty things, too. Garlic is very good.

I don't care too much for sour, and I'm generally not a fan of anything humans consider healthy.


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AspieMartian
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26 Oct 2007, 12:33 am

I like a wide variety of taste preferences. I live in the southwest, so I like spicy, hot food. I like a lot of vegetables - I was one of those rare kids who loved (and still love) broccoli. I like also nearly all fruits, fish and shellfish. I'm fussier about meats - I eat little pork, and I won't touch anything "gamey." I like butter, sour cream, most cheeses and yogurt, but hate plain milk and cottage cheese. Legumes are the food grgoup I have the most disdain for - most beans are just revolting to my palate. I only eat a few certain types of beans, and only if they're preparedin certain ways.

I dislike coffee but I love tea. Whether hot or cold, tea has to be unsweetened. I like bitter, medium to dark ales and single malt whisky (absolutely NO sour mash swill - tastes like vomit to me). I prefer dry wines to sweeter wines, but I'd rather have an ale or whisky than wine anyday. I don't like most sodas, but I do like the occasional root beer or Dr. Pepper. I drink fruit juice regularly, but no fruit "cocktail" crap or anything that's basically fruit flavored corn syrup. Yuck.

I like sweet things but not super sweet things. I prefer 60-70% dark chocolate to sweeter chocolate, and I like mildly sweet licorice. I don't most candy that's essentially flavored sugar, but I do like real caramel a lot, and I like gummy bears (don't ask me why). I also love vanilla-, almond- and orange-flavored stuff, but it can't be really sweet or an artificial flavor (and usually artifical flavors are used with a lot of sugar to cover up their inferiority).



CeriseLy
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26 Oct 2007, 1:30 am

A LITTLE GRAPEFRUIT JUICE AND A LOTTA WATER
A LITTLE SKIM MILK AND A LOTTA CRUSHED ICE - IT ONLY LOOKS RICH AND DECADENT UNTIL SOMEONE TASTES IT AND THEN LOOK AT ME AS IF I AM WEIRD



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26 Oct 2007, 2:03 am

I like spicey Italian foods.
I like Turkish pizzas, shoarma, etc because they have more meat on them than Italian pizzas.
I like to eat atleast 200 grams of meat with whatever i eat every day.
Only recently did i start eating vegetables every day.
That was because my job demanded i stayed physically perfectly fit and thin.

I don't really eat Dutch foods much at all.
They tend to not be particularly spicey or crispy, thus are boring to me.
I also don't eat greecy junk like fries at all.
For soda i mainly drink sparkling water and coffee.
On the weekends beer ofcourse.

I am also crazy about eggs with bacon :P



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26 Oct 2007, 3:07 am

From variety of different individuals' responses, I'd guess there is not a common shared set of flavor preferences for people with ASD diagnoses.
Can't stand spicy/hot flavors or taste sensations. Only eat bland & mild, sweet or salty foods.
List of what I won't eat is much longer than list of what I do eat. That which I enjoy (and find scrumptious) seems boring & unappetizing to most others-but what they like to eat seems repulsively inedible (and "abnormal") to me.


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