zghost wrote:
Well I'm no kind of expert, but I think it's not so much what you eat, but how much of it. Portion size in this country has gotten crazy, it's no wonder so many people are overweight. Think about it, 30 years ago a regular McDonald's meal was a small hamburger, small fries, small drink. Now that's the kiddie meal, if even that. Compare that to a double quarter pounder meal, supersized....
So I would think your start bet would be to find a book that gives "proper" portion sizes. And eat more fruits and vegetables, preferably raw.
Zghost is right! I've lost 80 pounds folowing this: No more than: 4 servings of protein per day, 2 servings of dairy, 5 servings of fruit, 6 servings of vegs , 5 servings of breads or the like, and no more than 3 teaspoons of olive oil per day. The other problem: About one year ago, after losing all that weight, I looked like Java the Hut with all that loose skin. So, I've been working out with 10 pound weights and DVD's put out by Canadian-born Jari Love.
I still have loose bits here and there but I feel REALLY strong and it did reshape my body. BUT it took some time of daily exercise over a year. Now I do the same routine about 3 times a week. I'm pushin' fifty so I expect some loose bits even if I were thin all my life. I was heavy from the age 0f 6 to 45! Now food just doesn't turn me on the way it used to in all those 39 years. Now, I can eat ANYTHING as long as it is portioned correctly! I eat a slice of pie not a slab like I used to...or like before...half the pie if nobody else wanted it. Sweets just don't do it for me anymore. I'd rather come on to this site and socialize aspie style. Now, that sweets are out, I hardly eat at all. Now I eat when I'm TRULY hungry...and it's regular food, not cakes, and the like.