Food Poll: What's Your Favorite Lipid?

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MmeLePen
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01 Mar 2009, 7:09 pm

You have to choose one!

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invisiblem0nsters
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01 Mar 2009, 7:17 pm

Cheese all the way

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whitetiger
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01 Mar 2009, 10:27 pm

It has to be cheese.. but the word, "lipid," just seems so gross to me!

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01 Mar 2009, 11:14 pm

oh, cold lipids.. real ice cream!

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MmeLePen
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02 Mar 2009, 3:50 pm

I got in an argument with a chef about half-and-half. She equates half-and-half and (fresh) cream with junk food!

I totally disagree.

She's a CHEF and she honestly believes a can of diet Coke and an egg-white omelet is better for you than a bowl of fresh strawberries in fresh cream. That was a strange conversation.

I love lipids in all their forms - as long as they are fresh and tasty! (and in moderation) :roll:

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rivergoat
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03 Mar 2009, 3:22 pm

Butter.. butter... MMMMM BUTTER!! !! !

I put it on bread, hamburger buns, all kindsa veggies, in my soup, on my steak (try it!! !)

Evrathangs' betta with a bit o' butta!! !! !!

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MmeLePen
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03 Mar 2009, 4:19 pm

rivergoat wrote:

Butter.. butter... MMMMM BUTTER!! !! !

I put it on bread, hamburger buns, all kindsa veggies, in my soup, on my steak (try it!! !)

Evrathangs' betta with a bit o' butta!! !! !!

goat

While cheese is my taste favorite, I couldn't live wihout butter. Mmmmmm...

And yes - it is good on steak! Kind of a poor man's bearnaise.

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sinsboldly
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03 Mar 2009, 11:44 pm

MmeLePen wrote:

rivergoat wrote:

Butter.. butter... MMMMM BUTTER!! !! !

I put it on bread, hamburger buns, all kindsa veggies, in my soup, on my steak (try it!! !)

Evrathangs' betta with a bit o' butta!! !! !!

goat

While cheese is my taste favorite, I couldn't live wihout butter. Mmmmmm...

And yes - it is good on steak! Kind of a poor man's bearnaise.

if you have an egg yolk and butter, a couple of herbs and a whisk and bowl you can have a rich man's Bearnaise!

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Mittens
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10 Mar 2009, 6:28 pm

Cheese is the greatest! Really, I love it ever since I was a girl. Who does not like cheese, with all the different kinds there are? Hundreds.

I don't eat the other two options though, so cheese would have won out anyway.

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10 Mar 2009, 10:02 pm

I choose olives and avacados.

ouinon
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11 Mar 2009, 10:41 am

Averick wrote:

I choose olives and avocados.

Me too, and almond butter, and duck, ( crispy fat-edge on it ).

MmeLePen
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11 Mar 2009, 11:01 am

sinsboldly wrote:

MmeLePen wrote:

rivergoat wrote:

Butter.. butter... MMMMM BUTTER!! !! !

I put it on bread, hamburger buns, all kindsa veggies, in my soup, on my steak (try it!! !)

Evrathangs' betta with a bit o' butta!! !! !!

goat

While cheese is my taste favorite, I couldn't live wihout butter. Mmmmmm...

And yes - it is good on steak! Kind of a poor man's bearnaise.

if you have an egg yolk and butter, a couple of herbs and a whisk and bowl you can have a rich man's Bearnaise!

You're kidding me? And all this time I've been using Knorr. I'm a capable whisker. I'll check it out!

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MmeLePen
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11 Mar 2009, 11:06 am

ouinon wrote:

Averick wrote:

I choose olives and avocados.

Me too, and almond butter, and duck, ( crispy fat-edge on it ).

Ha ha! Maybe I should put this on the "Confession" thread - but I love chicken and duck skin. This is gross but I will just eat the skin on KFC chicken and pretty much leave the meat. The meat is to greasy but the skin is just right!

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Asmodeus
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