Twilightprincess wrote:
BenderRodriguez wrote:
Thank you for the information Twilightprincess, the difference doesn't seem to be that significant.
I was being careful since this seems to be a very touchy subject with (some) Americans and considered a class issue. I worked since I was 14, I've been homeless and experienced significant poverty - I've had to learn through trial and error how to take care and feed myself properly, especially during times when I had to support myself through manual labour.
It is considered a touchy subject and class does play a big role in it as well.
Feeding oneself during times of extreme poverty is a little different than feeding kids because then you have pickiness to contend with, you want and need convenience, and you don’t want to waste money on food that the kids won’t eat anyway.
Lots of parents get into a very unhealthy routine because of these factors.
I know what you mean, I have a picky eater (aspie) son myself. You can work around it - I acknowledged already that it takes time, effort and a lot of patience (creativity and extra money don't hurt either). It's easy to forget when you're younger how much it's worth investing in your health before you get old.
kraftiekortie wrote:
Many people in impoverished urban areas don't have access to decent supermarkets which sell "healthy" foods at decent prices. There are supermarkets, all right----but they are usually at least rather expensive. And bodegas (convenience stores) even more so.
Many times, one needs a car to go to these supermarkets, usually located in some nearby suburb. It's not easy lugging a wagon full of groceries onto buses or trains (if there is public transit access).
Another good point, I've always been grateful for living in places with great public transport!
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"Facts do not cease to exist because they are ignored." Aldous Huxley