Food Likes and Dislikes

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Likes:

-Fish
-Chicken
-Whole grain breads
-Apples
-Watermelon
-Sweet potatoes
-Carrots
-Hummus
-Coconut water
-Cheese (mainly provolone and Swiss)

Dislikes:

-Red meat (mainly burgers)
-Most chocolate brands
-Fried chicken
-Most shellfish
-Raw onion
-Milk
-Butter
-Anything fried for that matter

Wow, I'm picky.

not as picky as me seriously, I cannot stand olives!! !! ! they are INTENSELY sour and bitter and metallic-tasting to me. and cucumbers have a grunchy quasi-metallic nastiness that I can't abide. and caraway seeds get stuck in my teeth and have a flavor best described on the adult forum.

Nutell@@@@@

I am dead serious. It's no challenge for me to take down a 26.5-ounce jar of the hazelnut goop, plus an additional 13-ounce jar just for fun. Nutella is my worst enemy, Nutella is my dearest friend. Aside from that, I generally have no food preferences.

And as far as dislikes go, I cannot tolerate mushy vegetables at all. I cannot tolerate chunks of tomato in tomato sauce.

chocolate cream cheese is the femme fatale for me. and when somebody ginsus a 'mater open and I see that quivering seed-laden pale jelly inside, as though it's ALIVE turns my stomach.

I like most food, although I am vegetarian for welfare/ethical reasons.

Other things I dislike so much I won't eat them though include:
Bananas. Can't stand the taste, texture, or smell. Yuck.
Red kidney beans. Horrible texture.
Mayonnaise - smells and tastes awful.
Mushy peas, again the texture.
Pears.
Watermelon.
Oranges.
Custard, awful taste, smell and texture.

I'm much more of a vegetable fan than a fruit one in general though.

there is something about mushmellons that to me taste somewhat like sweat smells.