preludeman wrote:
I am glad I know that I have AS. I lived for nearly 40 years wondering what was wrong.
Right-at least having a name for "what is this ?" is less stressful & bewildering than getting a new label/acronym (from counselor, or from reading books on my own) every few years-especially when those previous labels don't quite seem to fit properly.
My feelings about the dx range & shift, so it's not that I'm thrilled to be how I am (sometimes it's okay, sometimes it's totally depressing). It's that I can rest, from the search for what to call it-and
instead focus on how to use this information in being able to cope better (incl. explaining to others who would misinterpret my behavior).
I'm going to be however I am, but I didn't decide/choose to be "unusual" on purpose, I just turned out how I turned out-and
the dx acknowledges this. For instance: I've always hated most food. People (incl. family) were mean to me about this. Then a few years ago I learned of "sensory hypersensitivity" (to tactile, olfactory, and gustatory stimuli)-and my reactions finally make more sense. I'm not bad, finicky, whiny, fussy, spoiled-I really do experience/perceive/sense these items (foods) differently (more intensely, in negative/aversive way) than others do.
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*"I don't know what it is, but I know what it isn't."*